The weather has been great! Our garden is still producing but I can see it's winding down for Fall. We'll have to pick our squash pretty soon and hope that they're ripe enough.
We had a lot of woodchucks this summer and I thought they'd be perfect for making the black-eyed peas for the wedding supper. So, they are the proud owners of Chuck's Woodfire Grill. The hole in the background is the way their den actually looks (minus the ladder).
Sharyn

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